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Carb Counter
Meats & Poultry

Beef | Game | Lamb | Lunch Meats & Sausage | Pork | Poultry | Veal | Other Meats

Conversion Table | Return to Index

Beef

Food

Serving

Carbohydrates

Dietary Fiber
Beef Jerkey 3 oz. 0 0
Beef liver 3 oz., braised
3.0 g

0

Blade roast 3 oz., lean only, braised

0

0

Bottom round roast 3 oz., lean only, braised

0

0

Brisket 3 oz., lean only, braised

0

0

Calf Liver 3 oz. (1 serving)
3 g
0
Calf Liver 1 lb. 11.2 g 0
Corned Beef 3 oz. 0 0
Chuck Roast 3 oz. 0 0
Eye round roast 3 oz., lean only, roasted

0

0

Filet mignon 3 oz., lean only, broiled

0

0

Flank steak 3 oz., lean only, broiled

0

0

Ground beef, extra-lean 3 oz., broiled

0

0

Hamburger (ground beef) 3 oz. 0 0
Hot Dog 1.6 oz, 5 inches long 1.8 g 0
Porterhouse steak 3 oz., lean only, broiled

0

0

Pot roast, arm 3 oz., lean only, braised

0

0

Rib eye steak 3 oz., lean only, broiled

0

0

Roast beef 3 oz. 0 0
Rump roast 3 oz. (1 serving)
0
0
Shank cross cuts 3 oz., lean only, simmered

0

0

Short ribs 3 oz., lean only, braised

0

0

Sirloin steak, wedge bone 3 oz., lean only, broiled

0

0

Stew beef 3 oz. 0 0
T-bone steak 3 oz., lean only, broiled

0

0

Tenderloin 3 oz 0 0
Tip round steak 3 oz., lean only, roasted

0

0

Top loin steak 3 oz., lean only, broiled

0

0

Top round steak 3 oz., lean only, broiled

0

0

Tripe, pickled 3 oz.

0

0

 

Game

Food

Serving

Carbohydrates

Dietary Fiber
Bear 3 oz., simmered

0

0
Bison 3 oz., roasted

0

0
Boar, wild 3 oz., roasted

0

0
Caribou 3 oz., roasted

0

0
Deer (venison) 3 oz., roasted

0

0
Elk 3 oz., roasted

0

0
Moose 3 oz., roasted

0

0
Pheasant 3 oz., meat only, uncooked

0

0
Quail 1, meat only, uncooked

0

0
Rabbit, domestic 3 oz., roasted

0

0
Squab (pigeon) 1, meat only, uncooked

0

0

 

Lamb

Food

Serving

Carbohydrates

Dietary Fiber
Arm roast 3 oz., lean only, roasted

0

0

Blade roast 3 oz., lean only, roasted

0

0

Foreshank 3 oz., lean only, braised

0

0

Ground lamb 3 oz., broiled

0

0

Lamb Chop 3 oz. 0
0
Leg of Lamb 3 oz., lean only, roasted

0

0

Leg of Lamb 1/2 leg 0 0
Liver 3 oz., braised

2.2 g

0

Loin roast 3 oz., lean only, roasted

0

0

Rib roast 3 oz., lean only, roasted

0

0

Shank 3 oz., lean only, roasted

0

0

Shoulder 3 oz., lean only, roasted

0

0

Sirloin 3 oz., lean only, roasted

0

0

Stew/kabob meat 3 oz., lean only, broiled

0

0

 

Lunch Meat and Sausage

Food

Serving

Carbohydrates

Dietary Fiber
Beef, cured 7 thin slices
(about 1 oz.)

1.6 g

0

Bologna, beef 2 slices (about 2 oz.)

0.4 g

0

Bologna, Lebanon  2 slices (about 2 oz.)

1.5 g

0

Bologna, pork 2 slices (about 2 oz.)

0.4 g

0

Bologna, turkey 2 slices (about 2 oz.)

0.6 g

0

Bratwurst, fresh 1 link (about 3 oz.)

1.8 g

0

Braunschweiger 2 oz.

1.8 g

0

Chicken roll, light meat 2 slices (about 2 oz.)

1.4 g

0

Chorizo, dried 1 link (about 2 oz.)

1.1 g

0

Corned beef 2 slices (about 2 oz.)

0

0

Frankfurter, beef 1 (about 1 1/2 oz.)

0.8 g

0

Frankfurter, chicken 1 (about 1 1/2 oz.)

3.1 g

0

Frankfurter, turkey 1 (about 1 1/2 oz.)

0.7 g

0

Ham 2 slices (about 2 oz.)

1.8 g

0

Ham, cured 3 oz. 0.4 g 0
Ham, smoked 2 oz. 2 g 0
Head cheese 2 slices (about 2 oz.)

0.2 g

0

Honey loaf 2 slices (about 2 oz.)

3.0 g

0

Kielbasa, smoked 2 slices (about 2 oz.)

1.2 g

0

Knockwurst, smoked 1 link (about 2 1/2 oz.)

1.2 g

0

Liverwurst, fresh 3 slices (about 2 oz.)

1.3 g

0

Mortadella 4 slices (about 2 oz.)

1.8 g

0

Olive loaf 2 slices (about 2 oz.)

5.2 g

0

Pastrami, beef 2 slices (about 2 oz.)

1.7 g

0

Pastrami, turkey 2 slices (about 2 oz.)

0.9 g

0

Pepperoni 10 slices(about 2 oz.)

1.6 g

0

Pickle and pimiento loaf 2 slices (about 2 oz.)

3.3 g

0

Prosciutto 2 slices (about 2 oz.) 0 0
Salami, beef 2 slices (about 2 oz.)

1.6 g

0

Salami, pork 3 slices (about 2 oz.)

0.9 g

0

Salami, turkey 2 slices (about 2 oz.)

0.3 g

0

Sausage, beef, smoked 1 link (about 1 1/2 oz.)

1.0 g

0

Sausage, Italian, fresh  1 link (about 2 1/2 oz.)

1.0 g

0

Sausage, pork, fresh 4 links (about 2 oz.)

0.5 g

0

Sausage, pork, smoked 1 link
(about 2 1/2 oz.)

1.4 g

0

Sausage, Vienna 3 1/2 (about 2 oz.)

1.2 g

0

Scrapple 2 oz.

8.2 g

0

Turkey breast 2 slices
(about 1 1/2 oz.)

0

0

Turkey ham 2 slices (about 2 oz.)

0.2 g

0

Turkey roll, light meat 2 slices (about 2 oz.)

0.3 g

0

 

Pork

Food

Serving

Carbohydrates

Dietary Fiber
Bacon 3 medium slices (about 3/4 oz.)

0.1 g

0

Bacon, Canadian 2 medium slices (about 1 1/2 oz.)

0.6 g

0

Blade loin roast 3 oz., lean only, roasted

0

0

Center loin 3 oz., lean only, roasted

0

0

Center rib 3 oz., lean only, roasted

0

0

Ham, boiled slice 0 0
Ham, cured 3 oz., boneless, roasted

0.4 g

0

Ham, fresh (leg) 3 oz., lean only, roasted

0

0

Ham, smoked 2 oz, serving 1 0
Liver 3 oz., braised

3.2 g

0

Picnic shoulder arm 3 oz., lean only, roasted

0

0

Pig’s feet, pickled 3 oz.

Trace

0

Pork Chops 4 oz. 0 0
Pork Ground 4 oz. 0 0
Pork Ribs 4 oz. serving size 0 0

Pork Rinds

1 oz.

0

0

Pork, salted 4 oz serving 2 0
Pork Sausage 1/2 lb. 0 0
Pork Stew Meat 1/2 lb. 0 0
Prosciutto 2 slices (about 2 oz.) 0 0
Shoulder blade 3 oz., lean only, roasted

0

0

Sirloin 3 oz., lean only, roasted

0

0

Spareribs 3 oz., lean only, braised

0

0

Tenderloin 3 oz., lean only, roasted

0

0

Top loin 3 oz., lean only, roasted

0

0

 

Poultry

Food

Serving

Carbohydrates

Dietary Fiber
Capon  3 oz., meat only, roasted

0

0

Chicken 1 young chicken 0 0
Chicken back, broiler/fryer 1 (about 3 oz.),
meat only

0

0

Chicken breast, broiler/fryer 1/2 (about 3 oz.),
meat only

0

0

Chicken cutlets 3 oz., 1 serving 0 0
Chicken drumsticks, broiler/fryer  2 (about 3 oz.),
meat only

0

0

Chicken, fryer whole 1 large fryer 0 0
Chicken giblets, broiler/fryer 3 oz., simmered

0.8 g

0

Chicken gizzards, broiler/fryer 3 oz., simmered

1.0 g

0

Chicken leg, broiler/fryer 1 (about 3 oz.),
meat only

0

0

Chicken liver, broiler/fryer 3 oz., simmered

0.8 g

0

Chicken, skinless diced 1 cup 1.6 g 0
Chicken thigh, broiler/fryer 1 (about 2 oz.),
meat only

0

0

Chicken wings, broiler/fryer 4 (about 3 oz.),
meat only

0

0

Cornish Hen whole, 9.1 oz 0 0
Duck 3 oz., meat only, roasted

0

0

Duck livers 1 oz 1 g 0
Duck, whole approximately 27 oz 0 0
Goose 3 oz., meat only, roasted

0

0

Turkey breast 4 oz. 1 serving 0 0
Turkey, dark meat 3 oz., meat only, roasted

0

0

Turkey, giblets & neck 1 cup 0.6 g 0
Turkey gizzards 3 oz., simmered

0.5 g

0

Turkey liver 3 oz., simmered

2.9 g

0

Turkey white meat 3 oz., meat only, roasted

0

0

 

Veal

Food

Serving

Carbohydrates

Dietary Fiber
Arm roast 3 oz., lean only, roasted

0

0

Blade roast 3 oz., lean only, roasted

0

0

Ground veal 3 oz., broiled

0

0

Leg 3 oz., lean only, roasted

0

0

Liver 3 oz., braised

2.3 g

0

Loin Chops 3 oz., lean only, roasted

0

0

Rib chops 3 oz., lean only, roasted

0

0

Sirloin 3 oz. lean only, roasted 0 0
Veal Chops 1 oz. 0 0
Veal Stew Meat 1 oz.

0

0

 

Other Meat

Food

Serving

Carbohydrates

Dietary Fiber
Frogs’ legs 3 oz., uncooked

0

0

Goat 3 oz., roasted

0

0

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What do the Professionals Say?
Carb Counter


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